Launch Your Bakery Dream with PanKobo's Seed Project!
Join our 5-Day Intensive Baking Training and unlock the secrets of professional Japanese bread-making.
Learn from experts, gain hands-on experience, and take the next step with our Complete Know-How Project.
Perfect for aspiring bakers and entrepreneurs looking to start their own bakery business in Malaysia.
Learn More & Sign UpIngredients are here : ^^
Turkish Pide Bread｜Ramadan Pide｜Apron
Lukewarm water 250ml｜1cup
Sugar 4g｜1/2Tbsp
Dry yeast 10g｜1Tbsp
Bread flour 385g｜2,3/4cup
Salt 1/4tsp
Olive oil 1/2Tbsp
Semonila flour as needed
Plain yogurt 1Tbsp
Egg yolk 1
Olive oil 1Tbsp
Nigella seeds & Sesame seeds as needed
Bake into middle of the preheated oven at 200°C｜390°F for 10 minutes
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^
#Bread
Bake into middle of the preheated oven
at 200°C｜390°F for 10 minutes
Start Your Baking Journey with PanKobo's Seed Project!
Join our 5-Day Intensive Baking Training and gain expert know-how in Japanese breadmaking.
Ready to turn your bakery dreams into reality?
Let us guide you through every step with the Complete Know-How Project.
Schedule a free web meeting today to discover how we can help you start your bakery business in Malaysia! Book Your Free Web Meeting Now
