Are you a Raisin Lover?

Do you know how raisin be made?

It is so special to see dried grapes hanging on their tree

I only know how to eat

PanKobo is using Black Raisins from US for making our bread items

If you haven’t tried, then I suggest you should try

Pan Kobo Raisin Bread choices:

RAISIN ROLL BY JAPANESE BAKERY IN MALAYSIA

RAISIN SOFT (ORIGINAL) BY JAPANESE BAKERY IN MALAYSIA

RAISIN SOFT (COFFEE) BY JAPANESE BAKERY IN MALAYSIA

RAISIN ROUND BY JAPANESE BAKERY IN MALAYSIA

RAISIN BUNS BY JAPANESE BAKERY IN MALAYSIA

SOURDOUGH FRUIT&NUT BY JAPANESE BAKERY IN MALAYSIA

NATURAL YEAST FRUIT&NUT BY JAPANESE BAKERY IN MALAYSIA

This Noal Farm is very impressive how they are producing dried raisin!

As I’m a baker, I love to know and see how the raw ingredient are taken care of.

Maybe I should start to have short trip to know about more agriculture in Malaysia after Covid situation would calm down!!

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